Cherimoya – Dr. White

Cherimoya – Dr. White

Okay, let’s discuss the “Dr. White” Cherimoya variety in the context of Florida:

1. What is “Dr. White” Cherimoya?

• “Dr. White” is a specific cultivar of Cherimoya (Annona cherimola), known for its hardiness and good performance in a variety of growing areas.
• Fruit: It produces sweet, juicy fruits, with a flavor profile often described as a blend of pineapple, banana, with hints of strawberry and papaya, and strong pear-flavor notes.
• It is a larger fruit with mild cherimoya flavor and is very popular with commercial growers. 

2. Growing “Dr. White” Cherimoya in Florida:

• Climate: Cherimoyas, in general, thrive in warm, subtropical climates with mild winters. However, “Dr. White” is considered one of the hardiest varieties.
• Hardiness: It can tolerate light frosts and is said to perform well in most growing areas, including Florida (zones 9-11).
• Sunlight: Prefers full sun for optimal growth.
• Soil: Well-drained soil is essential.
• Watering: Regular watering is needed, especially during the growing season.
• Pollination: Cherimoyas often benefit from hand pollination, but some sources suggest that natural pollination (ants, etc.) can also be successful. 

3. Key Characteristics of “Dr. White”:

• Tree Size: A medium-sized tree, typically growing to 20-30 feet tall.
• Fruit Size: It’s known for producing larger fruit.
• Fruit Flavor: Described as having a sweet, juicy, mild, and richly flavored pulp with strong pear notes.
• Maturity: Fruits ripen in mid-late June. 

Important Note: Cherimoyas, including “Dr. White”, generally perform best in areas with mild temperatures and cool nights. They are not suitable for the extreme heat of the interior desert regions. However, in Florida, they have been found to thrive in the warmer areas.