Brogdon

1. What is “Brogdon” Avocado?

• “Brogdon” is a popular avocado cultivar ( Persea americana ‘Brogdon’) known for its cold hardiness, making it a good option for Florida.
• It’s a Mexican/West Indian hybrid that originated in Winter Haven, Florida in the 1930s.
• The fruit is pear-shaped, medium to large, with a smooth, thin, dark purple to black skin when ripe, and a rich, nutty-flavored, creamy flesh. 

2. Growing “Brogdon” Avocados in Florida:

• Climate: “Brogdon” is well-suited to Florida’s climate, particularly in zones 9-11, thanks to its cold hardiness.
• Sunlight: Plant in a location with full sun (at least 6-8 hours per day).
• Soil: Plant in well-draining soil; amend heavy clay soils with organic matter.
• Watering: Water regularly, especially during establishment. Reduce watering frequency during rainy seasons or when the tree is mature.
• Hardiness: Tolerates temperatures down to 28°F (-2°C). Some sources indicate hardiness down to 22-25°F.
• Pollination: “Brogdon” is a Type B avocado, meaning its flowers open as female in the afternoon and male in the morning. Planting a Type A avocado nearby can improve cross-pollination and fruit production. 

In Summary:

“Brogdon” is a great choice for Florida gardeners looking for a cold-hardy avocado variety with delicious fruit. Its unique purple skin and rich flavor make it a popular choice for home growers.